Tasty Creations: Vegan Sushi

Wednesday, October 7, 2020
6:30 – 7:30PM

PLEASE NOTE: This workshop will be conducted online via Zoom. To participate fully, you will need access to a device with internet and microphone (such as a laptop, smartphone, or tablet). Registrants will receive the viewing link by email on the day of the event. All participants will receive a recipe and suggested shopping list, and may follow along during the workshop or simple observe. Please note that all times listed are New York time (ET/UTC-04:00).

Love sushi and looking to enjoy more fresh, delicious vegetables? At this virtual workshop, Yuki Gomi, author of Sushi at Home, introduces sushi-making techniques using flavorful, seasonal veggies. Follow along at home to make your own tasty vegan sushi creations!

Tickets: $25/$22 Japan Society members, seniors & students